Banana Bread

Ingredients:

• 1 1/4 cups sugar
• 1/2 cup (1 stick) margarine or butter, softened
• 2 large eggs
• 1 3/4 cup mashed ripe bananas (4-5 medium bananas)
• 1/2 cup milk
• 2 teaspoons lemon juice
• 1 1/2 teaspoons vanilla extract
• 2 1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon salt

Instructions:

Preheat oven to 350ºF. Grease 2 loaf pans. In large bowl, cream the sugar and butter. Add in the eggs. Add bananas, milk, lemon juice, and vanilla, beat until smooth. In small bowl, mix flour, baking soda, and salt. Keep adding flour mix to banana mix. Pour into pans. Bake for 1 hour. Cool for 5 minutes.